Gordo's Blog

Friday, February 12, 2010

6 slices bread 1 pound bacon or ham – chopped fine 1 pound shredded swiss cheese 1 tub Gordos mild cheese dip 12 eggs 1 cup milk Line a 9 x 13 inch greased pan with bread slices.  Melt Gordos cheese ... Read It

Posted in Blog, Recipes

Friday, February 5, 2010

1 16 oz. bag frozen chopped spinach 1 can artichoke hearts (drained) 1 8 oz. package cream cheese 1/2 cup mayonnaise 1 1/2 cups fresh grated Parmesan cheese 1 package Dry Ranch seasoning 1 16 oz tub MILD Gordo’s cheese ... Read It

Posted in Blog, Recipes

3 boneless skinless chicken breasts, cooked and cubed 1 8 oz. package cream cheese 1 16 oz. tub HOT Gordo’s Cheese Dip 1/2 cup ranch dressing 1/4 to 1/2 cup Bottled Hot sauce depending on how spicy you like it ... Read It

Posted in Blog, Recipes

1 cup strawberries 2 granny smith apples 3 kiwis 2 tablespoons lemon juice 2 tablespoons brown sugar 2 tablespoons apple jelly Chop strawberries, kiwis and apples.  Sprinkle lemon juice over fruit to keep from turning.  Heat jelly in microwave for ... Read It

Posted in Blog, Recipes

Wednesday, February 3, 2010

Do you ever come home from a busy day and wonder “What am I going to cook for dinner”? Sometimes we just don’t remember to plan ahead. Well I have a tip for you! The next time you are cooking ... Read It

Posted in Blog, Time saving tips

Sunday, January 31, 2010

Did you know “queso” is cheese in Spanish? And “quesadilla” is basically the Mexican version of a grilled cheese sandwich toasted to perfection. A basic quesadilla is made up of a flour tortilla and cheese, folded over and then browned ... Read It

Posted in Blog, Food for thought

Saturday, January 30, 2010

  Gordos knows that no matter what team you are cheering for, it is important for you to be able to enjoy the game with good food and good friends. That is why we are bringing you delicious recipes that ... Read It

Posted in Blog, Food for thought

  1 box brownies – Family size that makes a 9 x 13 inch pan Eggs Oil 3 Hershey’s candy bars – any flavor will do   Prepare brownie mix according to directions on box. Spread half of the mixture ... Read It

Posted in Blog, Recipes

1 lb. ground beef 1 lb. breakfast sausage 1 16 oz. tub Gordo’s mild or hot cheese dip 1 tablespoon Worcestershire sauce 1 teaspoon oregano 2 party loaves cocktail rye or pumpernickel bread squares   Brown sausage and ground beef ... Read It

Posted in Blog, Recipes

Monday, June 29, 2009

For a number of years now I have cooked frozen broccoli with Gordo’s Cheese Dips. It started when my kids were small and they did not like the taste of broccoli so I started with Gordo’s original or Plain flavor ... Read It

Posted in Blog, Recipes